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APPETIZERS



CAUSA
Layered mashed potatoes with lime and yellow pepper, served with chicken salad.
$13


PAPA A LA HUANCAINA
Boiled potatoes covered in creamy yellow pepper sauce, topped with egg & Peruvian olive.
$9


YUCA A LA HUANCAINA
Fried yuca with creamy yellow pepper sauce.
$9


FRIED CALAMARI
Breaded, deep-fried calamari and banana peppers, served with yuca fries and tartar sauce.
$14


EMPANADAS TRIO
Crispy golden-fried corn dough pockets filled with authentic Colombian flavor.
$8


MINI TEQUENOS
Golden-fried dough spirals filled with traditional queso blanco.
$8


SABOR Y FUEGO SAMPLER
2 tostones topped with guacamole and pico de gallo, 2 mini tequeños, 2 empanadas, 2 mini Peruvian corns, and 2 slices of queso fresco.
$19



DRINKS & SODAS



Inca Kola


Diet Inca Kola


Coke


Diet Coke


Sprite


Saratoga Sparkling


Dasani


Sweet Iced Tea


Unsweet Iced Tea


Fanta


Colombiana Postobon


Manzana Postobon


Fresh Kolita



NATURAL JUICES



Lemonade


Chicha Morada


Passion Fruit


Mango


Tamarindo


Lúcuma with Milk



BEERS



DOMESTIC
Budweiser
$5

Bud Light
$5

Coors Light
$5

Miller Lite
$5

Yuengling
$5

Landshark
$5

Michelob Ultra
$5

Michelob Zero
$5


IMPORTED
Stella
$6

Corona
$6

Modelo
$6

Blue Moon
$6

Cuzqueña
$6

Águila
$6

Heineken
$6

Pacífico
$6


LOCAL & IPA
3 Daughters Beach Blonde
$7

Lagunitas IPA
$7

Jai Alai IPA
$7



WINE



Merlot


Cabernet Sauvignon


Malbec


Chardonnay


Pinot Grigio


Sauvignon Blanc



SANGRIA & MORE!



White Sangria


Red Sangria


Chelada


Michelada


Mimosa


Bellini



PERUVIAN CEVICHE Bar
Served with sweet potatoes, Peruvian white corn, cancha, and garnished with fried calamari.


FISH
$21


MIXTO
$23


SHRIMP
$25


LECHE DE TIGRE
Our famous Tiger's Milk citrus ceviche juice with fish bits, topped with white corn and cancha, and garnished with fried calamari.
$16


COCKTAIL DE CAMARONES
Shrimp in tangy pink sauce with lime, onion & cilantro. Served chilled.
$15


CHOROS A LA CHALACA
(6) Green mussels in lime juice topped with onions, tomato, Peruvian corn & cancha.
$14



SOUPS



PARIHUELA
Seafood broth with fish, shrimp, mussels & calamari. Served with white rice.
$25


CHUPE DE CAMARONES
Traditional Peruvian shrimp chowder served with potatoes, corn, peas, rice, egg, cheese, and milk.
$25


SOUP OF THE DAY
$7



SALADS



SABOR & FUEGO CHICKEN SALAD
Grilled chicken, mixed greens, Peruvian corn, cherry tomatoes, onions, eggs, and avocado topped with fresh cheese.
$17


STUFFED AVOCADO CHICKEN SALAD
Avocado halves filled with chicken salad, peas & carrots.
$14



TACOS
Three tacos, your choice of corn or flour tortillas.


STEAK TIPS
with onions, tomatoes, and cilantro
$14


MAHI MAHI
with lettuce, tomato, cheese, and pico de gallo.
$16


SHRIMP
with lettuce, tomato, cheese, and pico de gallo.
$16



FAJITAS
Served on a sizzling hot skillet with onions and peppers. Includes yellow rice, lettuce, sour cream, pico de gallo, and corn tortillas.


CHICKEN
$19


STEAK
$21


TRIO
$23



SALTADOS
Traditional Peruvian-Chinese wok stir-fry with onions, tomatoes, and soy sauce. Served with fries and white rice.


SALTADOS
CHICKEN
$19

STEAK
$21

SHRIMP
$23

SEAFOOD
$25

PORTOBELLO
$20



CHAUFA
Authentic Peruvian-Chinese fried rice with green onions, eggs and soy sauce.


CHAUFA
CHICKEN
$19

STEAK
$21

SHRIMP
$23

SEAFOOD
$25

PORTOBELLO
$20



TALLARINES
Peruvian-Chinese stir-fried noodles with vegetables and a soy-based sauce.


TALLARINES
CHICKEN
$19

STEAK
$21

SHRIMP
$23

SEAFOOD
$25

PORTOBELLO
$20



FETTUCCINI A LA HUANCAINA
Creamy Peruvian yellow pepper sauce over fettuccine.


FETTUCCINI A LA HUANCAINA
CHICKEN
$22

STEAK
$24

PICAHNA
$29

CHURRASCO
$32



TALLARINES VERDES
Creamy basil pesto sauce over fettuccine.


TALLARINES VERDES
CHICKEN BREAST
$22

STEAK
$24

PICAHNA
$29

CHURRASCO
$32



LUNCH SPECIAL
MONDAY-FRIDAY 11 AM - 2 PM INCLUDES SOUP OR SALAD + MAIN COURSE


LUNCH SPECIAL
$13.99


APPETIZERS
HOUSE SALAD

SOUP OF THE DAY


MAIN COURSE
CHICKEN FRIED RICE

CHICKEN STIR-FRY

LOMO SALTADO

GRILLED CHICKEN WITH RICE & BLACK BEANS

GRILLED STEAK WITH RICE & BLACK BEANS



STEAKS



CARNE A LA PARRILLA
Grilled Steak with white rice, black beans & sweet plantains.
$19


PICANHA DO BRAZIL
Brazilian-style grilled picanha served with yellow rice, black beans, and house salad.
$28


CHURRASCO ARGENTINO
Skirt steak grilled to perfection! Served with white rice, red potatoes, and house salad.
$32



CHICKEN



POLLO A LA PLANCHA
Grilled chicken breast with white rice & French fries.
$17


MILANESA DE POLLO
Breaded chicken breast with white rice & French fries.
$18



KIDS MENU
Includes fries or white rice, organic apple juice & cookie.


KIDS MENU
$11


CHICKEN TENDERS


GRILLED CHICKEN


GRILLED STEAK



DESSERTS



DESSERTS
$7


SUSPIRO DE LIMEÑA


CHURROS


PASSION FRUIT MOUSSE


CARAMEL FLAN


LUCUMA MOUSSE


CHOCOLATE CAKE


TRES LECHES



FISH & SEAFOOD



MAHI MAHI TROPICAL
Mahi Mahi topped with mango salsa, yellow rice & veggies.
$29


PULPO SABOR & FUEGO
Grilled octopus in anticuchero sauce with potatoes & corn.
$28


ARROZ CON MARISCOS
Chef David's Signature Seafood Rice - made with yellow pepper, ají panca, and Parmesan cheese.
$27


PESCADO A LO MACHO
Fried fish topped with a creamy seafood sauce, served with white rice and yuca.
$28


JALEA REAL
Fried seafood platter with yuca & Zarza criolla.
$29


MOJARRA CRIOLLA MP
Crispy whole red tilapia served with yellow rice, yuca, and salsa criolla.


SABOR A PARGO MP
Crispy whole fried red snapper, served with yellow rice, tostones, and salad.



SIDES



SIDES
$4.50


White Rice


Yellow Rice


Black Beans


Sweet Plantains


Yuca Fries


Tostones


Mixed Vegetables


Red Potatoes


French Fries


House Salad

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